PAN-FRY
Step 1: Squeeze the pouch to separate the rice before opening it.
Step 2: Preheat a nonstick skillet over medium-high heat.
Step 3: Add the bag of frozen fried rice to the pan and spread the contents evenly.
Step 4: Cook over medium-high heat for 2 and 1/2 minutes, stirring for an additional 1 minute on low heat, until the rice turns a golden brown color.
Step 5: Carefully transfer the contents to a serving bowl. Enjoy!
MICROWAVE *Based on 1200 watt microwave.
Step 1: Squeeze the pouch to separate the rice before opening the bag.
Step 2: Tear open a corner of the bag to vent.
Step 3: Place the bag on a microwave-safe plate with contents spread flat.
Step 4: Cook on high for 3 minutes. Let it rest for 1 minute.
Step 5: Carefully tear open the bag completely and pour the contents onto the plate. Enjoy!
