Plant-based
SPAGHETTI BOLOGNESE

Try our Plant-Based Spaghetti Bolognese, featuring a rich, plant-based bolognese sauce and al dente spaghetti. Plus, enjoy two delectable pieces of Kimchi & Spicy Bulgogi Mandu for an extra burst of flavor and texture. It's a satisfying twist on a classic favorite, all in one dish!


Product point
Product details

Wheat Flour, Tomato Sauce (Tomato Juice, Citric Acid, Calcium Chloride, Tomato Paste, Onion, Modified Corn Starch, Sugar, Salt), Hydro Soy Protein (Soybean Protein, Rice Flour, Wheat Gluten), Plant-based Bulgogi Mandu (Wheat Flour, Textured Rice Soybean Protein, Soy Sauce, Tofu, Vermicelli, Green Onion, Extract, Chives, Shitake Mushroom, Starch Syrup, Radish, Pepper Seed Oil)

Contains: Soy, Wheat


  2 servings per container

Serving size 4.5oz(128g)
Amount per serving
Calories
305
% DV
Total Fat 14g 22%
Saturated Fat 1g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 20g 7%
Dietary Fiber 5g 19%
Total Sugars 13g
Added Sugars 13g 26%
Protein 26g 52%
Vitamin D 0mcg 0% · Calcium 147.5mg 15% · Iron 3.8mg 21% · Potas. 320mg 9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


※Thaw completely in the refrigerator before cooking.


PAN-FRY

Step 1. Remove bulgogi strips from package.

Step 2. Pre-heat the pan over low heat.

Step 3. Cook for 4 ~ 5 mins turning each side until all sides are well done.


MICROWAVE

Place bulgogi strips on a microwave-safe dish and heat on high for 3~ 4 mins.


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Copyright 2023 Innohas USA Inc. All rights reserved.

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Copyright 2023 Innohas USA Inc. All rights reserved.